Savory Sweet Potato Waffles

Monday, January 29, 2018

serves 3

What You Need
3 cups grated sweet potato
4 eggs, whisked
3/4 cup chopped spinach
3 TBS coconut flour
1/4 cup scallions, diced
1/2 TSP garlic powder

Scallions, diced
Poached egg

1. Preheat your waffle iron.
2. In a medium bowl, mix together the sweet potato, eggs, spinach, coconut flour, scallion and garlic powder.
3. Grease your waffle iron and then spoon 1/4 cup of the batter onto the pan. Cook for about 5-10 minutes or until the outside is slightly browning and crispy. 
4. Remove and keep warm. Continue the same process with the remaining batter.
5. Plate your waffles and then top with your desired toppings. Enjoy!


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