Places To Try: Flower Child

Flower Child opened in The Shops Around Lenox last week and I went to check it out. The first thing I noticed, was how cute the decor was. It is bright and airy, filled with lots of color and plenty of cute seating. They have flowers and greenery everywhere and even allow dogs on their porch. 

I went on a Saturday around lunch time and the line was almost out the door. They do not have servers, so you order at the front counter and then they bring you your food to your table. Since there was so much seating, it didn't feel as crowded as it should have felt. 

Flower Child specializes in locally sourced, fresh ingredients. While not sacrificing taste, they have many vegan, dairy-free, sugar-free and gluten-free options that they offer in bowls, plates, salads, toasts and wraps. 

Pictured above is the Organic Kale salad topped with chicken subbed the dressing for the lemon avocado dressing, the Mother Earth Bowl subbed greens for the grains and subbed the dressing for the lemon avocado dressing and finally the Thai Cashew Quinoa. They were all delicious and I would definitely order each of them again! The Thai Cashew Quinoa was a little spicy, but could be calmed down if the dressing was traded out or the jalapeño was left out. 

My only surprise was that the only sugar-free dressing option they had was the lemon avocado dressing. For being such a health focused restaurants, I would expect more sugar-free options. Hopefully with time, they will add more. Other than that, I was extremely satisfied and am so excited for another healthy fast-casual dining spot in ATL. It was also decently priced. I can't wait to go back and try out some more options!

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